I flew to Sacramento for a sewing weekend with my friend, Joanne. My birthday was yesterday and hers is tomorrow, so this time of year is a great time to visit. Alaska serves free microbrew on short flights.
At the airport.
Andrew made me a from-scratch chocolate cake. I’m impressed he found the recipe I always use. Regular sugar instead of confectioners created a little problem with the icing, but even making it corect, it’s difficult to ice. Thanks, son!